Sept. 23, 2017
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The Good Book

Like a surrogate grandma in a red binder

Food Writing Remember that old Betty Crocker Cookbook? The red one with loose-leaf pages in a three-ring binder that was probably splattered with pancake batter?

Wednesday, January 11, 2017 Gwyneth Doland

Tuna, Tuna Everywhere

Trendy raw fish appetizers are a hit in Santa Fe

Food Writing The menu has since changed, but it stuck a little in the back of my mind: Man, there is some kind of mostly-raw tuna on every high-tone menu in town!

Wednesday, January 4, 2017 Gwyneth Doland

Christmas Spirits

Food Writing Here are some festive ideas to liven up your holiday parties, keep you warm around the bonfire—and numb the pain of spending time with your “loved ones.”

Wednesday, December 21, 2016 Gwyneth Doland

Book ’Em

Last-minute gifts for eaters and drinkers

Food Writing Running late on holiday shopping? You still have time to pop into a bookstore and grab one of these books, among my favorites of 2016.

Wednesday, December 21, 2016 Gwyneth Doland

Cookie Party Cookies

For all you cookie monsters out there

Food Writing Every year I have this party where I make vats of icing in psychedelic colors and a zillion sugar cookies in totally weird shapes and invite people over to decorate them.

Wednesday, December 14, 2016 Gwyneth Doland

What Ales, You!

A new taproom/restaurant gives the people what they want: Beers!

Food Writing Rowley Farmhouse Ales (1405 Maclovia St., 428-0719) specializes in the kinds of beers that European farmers historically made from the grain, hops and yeast they grew and had at hand.

Wednesday, December 7, 2016 Gwyneth Doland

Mom’s Yankee Pot Roast

An American classic

Food Writing My mom dropped by the other day just as I was heaving a massive chuck roast out of the freezer. It was the last package of meat from the last side of beef I bought, and I hadn’t yet decided what to do with it...

Wednesday, November 30, 2016 Gwyneth Doland

Liquid Thanksgiving

It’s not just about the turkey

Food Writing Last week I asked my friends on Facebook what their favorite Thanksgiving cocktails were. They did not take me seriously.

Wednesday, November 23, 2016 Gwyneth Doland

Dining Out Turkey Day

Why cook at home?

Food Writing After Thanksgiving dinner my house looks like its been ransacked by thieves and I feel like I’ve been beaten with a drumstick. Sometimes dining out is the easiest, most pleasant idea.

Wednesday, November 16, 2016 Gwyneth Doland

Grab ‘n’ Go

Four hip places for a quick pick-me-up

Food Writing Here are some new-ish places you should hit up while you’re running around town.

Wednesday, November 9, 2016 Gwyneth Doland
 
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