Local News This week, the agency that oversees both the recycling center and landfill here expects to finish writing a bid to seek a facility outside Santa Fe where the joint city/county agency can ship recyclables. ... More
Food Writing The long wait for a steady stream of Asian/Mexican fusion street food in Santa Fe has finally come to an end. Sure, we have plenty of taquerías and fusion joints, but for some reason, the Asian taco has remained somewhat elusive. This is surprising ... More
Small Bites Dr. Field Goods Kitchen Chef Josh Gerwin has turned an unassuming strip-mall corner into a hip haven with a creative and consistently tasty menu and a fine selection of beer. Notables include the carne adovada egg roll ($8), which is stuffed to a wid ... More
Food Writing On Friday morning, the east-facing side of the New Mexico Roundhouse became a launching pad for something both sides of the aisle tend to agree on without much heated debate: great food. The Stre ... More
Food Writing On Thursday, Feb. 19, the Chinese lunar calendar puts the Year of the Horse back in the stable until 2026 to make room for the Year of the Goat, and some restaurants in town are ready to party down for the occasion. ... More
Food Writing Although it would be more fun to imagine that there is cache of magic deliciousness crystals buried beneath the blacktop expanse at Cerrillos and Siler roads the truth is a bit more practical. ... More
When I was a much younger lad, the voracious consumption of Buffalo-style hot wings was one of the few ways I thought I could assert my burgeoning manhood in front of those I wished to impress.
Food Writing Located inside the Santa Fe Culinary Academy (SFCA), The Guesthouse, as it is aptly called, serves as the academy’s student-run restaurant: a stylish, fully functioning dining room and kitchen manned primarily by students in the academy’s professional culinary program. ... More